Miss Taste and Wine - South Tyrol

Late summer and early autumn are the best times to get fabulous mushrooms. I am not talking about common cultivated mushrooms, like Button, Champignon or Shiitake. I am talking about the wild ones, springing up in forests and rather difficult to find. In South Tyrol mushrooms have always been a seasonal basic food, since they naturally grew up in the woods and were a tasty ingredient to be added to recipes. I often go mushrooming with my boyfriend and my dad: I love walking i